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Main Course Savory  •  October 6, 2022

Fall Turkey Sandwich

Fall Turkey Sandwich
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Fall Turkey Sandwich

This is not so much a recipe just method/idea. you can make as many sandwiches as you’d like 🙂
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Course Main Course

Equipment

  • Pan

Ingredients
  

  • Seedless rye hearty whole grain or any choice of bread
  • Whole grain mustard
  • Apple butter
  • Smoked deli turkey peppered is also yummy on this!
  • Brie sliced
  • Butter for toasting
  • Arugula
  • Fennel thinly sliced
  • Dill
  • Celery vinegar or any vinegar you want! apple cider vinegar would be good tooo!
  • Olive oil
  • Salt and pepper

Instructions
 

  • Spread a thin layer of mustard on one side of your bread. Top with slices of brie to cover. Add turkey.
  • Spread a layer of apple butter on the other slice of the bread. Sandwich the two sides of bread together and griddle in a pan with some butter to crisp bread and melt the brie.
  • While the sandwich toasts, prepare the salad.
  • Toss arugula, fennel and dill with some vinegar and oil. Season to taste with a touch of salt and pepper.
  • Once sandwich is toasted on both sides, gently open the sandwich, add salad, and put the sandwich back together. Cut in half and enjoy!
Keyword Sandwiches
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Tags

  • Sandwiches

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